Chef Ahki

Natale Giunta, Pucci Scafidi - Gusto siciliano. La cucina e l'isola viste da un fotografo e da uno chef (2008)

Natale Giunta, Pucci Scafidi - Gusto siciliano. La cucina e l'isola viste da un fotografo e da uno chef (2008)
Italian | 2008 | 194 Pages | ISBN-10: 8836612806 | True PDF | 29.5 MB

Una cena insieme…una simpatia professionale reciproca…la voglia di dar forma ad un progetto comune,questi gli ingredienti che hanno contribuitoalla realizzazione del nostro libro.Non solo ricette né solo fotografiema una miscela di due diverse forme artistiche che,percorrendo in un anno di lavorole nove province siciliane,ha dato corpo ed anima a quello che per noi èun nuovo modo di interpretare la Sicilia……con i suoi colori, i suoi sapori,le sue antiche tradizionirivisitate in chiave moderna.
The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy [Audiobook]

The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy [Audiobook] by Michael Matthews
English | January 14, 2017 | ASIN: B01N4MPVNG | MP3@64 kbps | 6 hrs 22 mins | 185 MB
Narrator: Jeff Justus
The Medicinal Chef: How to Cook Healthily: Simple techniques and everyday recipes for a healthy, happy life

Dale Pinnock, "The Medicinal Chef: How to Cook Healthily: Simple techniques and everyday recipes for a healthy, happy life"
English | ISBN: 1849499535 | 2017 | EPUB | 192 pages | 6,5 MB

Les Années Spoutnik - Tome 2 - C'est Moi le Chef  Comics

Posted by Mendose at Jan. 13, 2017
Les Années Spoutnik - Tome 2 - C'est Moi le Chef

Les Années Spoutnik - Tome 2 - C'est Moi le Chef
French | CBR | 50 pages | 18.6 MB
The Skills: How to become an expert chef in your own kitchen: 120 recipes, tips and techniques

Monica Galetti, "The Skills: How to become an expert chef in your own kitchen: 120 recipes, tips and techniques"
English | ISBN: 1849497648 | 2016 | EPUB | 224 pages | 15,3 MB

Chef Journal - January-February 2017  Magazines

Posted by koc2005 at Jan. 9, 2017
Chef Journal - January-February 2017

Chef Journal - January-February 2017
English | 76 pages | True PDF | 28.20 MB

The French Chef in America: Julia Child's Second Act [Audiobook]  eBooks & eLearning

Posted by IrGens at Jan. 7, 2017
The French Chef in America: Julia Child's Second Act [Audiobook]

The French Chef in America: Julia Child's Second Act [Audiobook] by Alex Prud'homme
English | October 4, 2016 | ASIN: B01KKNUR6I, ISBN: 0399564829 | MP3@64 kbps | 10 hrs 53 mins | 299 MB
Narrator: Alex Prud'homme
The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy, 3rd Edition

The Shredded Chef: 120 Recipes for Building Muscle, Getting Lean, and Staying Healthy by Michael Matthews
2016 | ISBN: 1938895339 | English | 284 pages | EPUB | 5 MB
Bake It, Don't Fake It!: A Pastry Chef Shares Her Secrets for Impressive (and Easy) From-Scratch Desserts (repost)

Heather Bertinetti, "Bake It, Don't Fake It!: A Pastry Chef Shares Her Secrets for Impressive (and Easy) From-Scratch Desserts"
ISBN: 1476735549 | 2013 | EPUB | 208 pages | 25 MB

Sous Chef: 24 Hours in the Kitchen (repost)  eBooks & eLearning

Posted by viserion at Dec. 24, 2016
Sous Chef: 24 Hours in the Kitchen (repost)

Michael Gibney, "Sous Chef: 24 Hours in the Kitchen"
ISBN: 1782112537, 0804177872 | 2014 | EPUB | 240 pages | 1 MB