Brewing

Brewing Yeast Fermentation Performance 2nd Edition  eBooks & eLearning

Posted by alt_f4 at Oct. 3, 2015
Brewing Yeast Fermentation Performance 2nd Edition

Brewing Yeast Fermentation Performance by Katherine Smart
English | Mar. 20, 2002 | ISBN: 0632064986 | 321 Pages | PDF | 7 MB

Building on the success of the first edition, Brewing Yeast Fermentation Performance, Second edition considers the importance of yeast quality on fermentation performance and the means by which process control may therefore be achieved.

Craft Beer & Brewing - Big Brewing Industry Guide, Spring 2017  Magazines

Posted by Karabas91 at March 4, 2017
Craft Beer & Brewing - Big Brewing Industry Guide, Spring 2017

Craft Beer & Brewing - Big Brewing Industry Guide, Spring 2017
English | PDF | 124 pages | 60 MB

Brewing in West Sussex  eBooks & eLearning

Posted by Bayron at Feb. 26, 2017
Brewing in West Sussex

Brewing in West Sussex by David Muggleton
English | 2017 | ISBN: 1445657252 | 96 pages | EPUB | 13 MB

Detroit Beer: A History of Brewing in the Motor City  eBooks & eLearning

Posted by Grev27 at Feb. 22, 2017
Detroit Beer: A History of Brewing in the Motor City

Stephen C. Johnson, "Detroit Beer: A History of Brewing in the Motor City"
English | ISBN: 1467119725 | 2016 | EPUB | 179 pages | 5,2 MB

Brewing in Maine  eBooks & eLearning

Posted by Grev27 at Feb. 21, 2017
Brewing in Maine

Tom Major, "Brewing in Maine"
English | ISBN: 146711569X | 2016 | EPUB | 96 pages | 17 MB
Brewing Science, Technology and Print, 1700–1880 (Science and Culture in the Nineteenth Century)

Brewing Science, Technology and Print, 1700–1880 (Science and Culture in the Nineteenth Century) by James Sumner
English | 2013 | ISBN: 1848934238 | 320 Pages | EPUB | 3.98 MB

Viticulture and Brewing in the Ancient  eBooks & eLearning

Posted by step778 at Jan. 16, 2017
Viticulture and Brewing in the Ancient

Henry Lutz, "Viticulture and Brewing in the Ancient"
1922 | pages: 174 | ISBN: 1429010428 | PDF | 7,5 mb

Craft Beer & Brewing - February/March 2017  Magazines

Posted by Karabas91 at Jan. 5, 2017
Craft Beer & Brewing - February/March 2017

Craft Beer & Brewing - February/March 2017
English | PDF | 124 pages | 65 MB

Handbook of Brewing: Processes, Technology, Markets [Repost]  eBooks & eLearning

Posted by ChrisRedfield at Dec. 28, 2016
Handbook of Brewing: Processes, Technology, Markets [Repost]

Hans Michael Eßlinger - Handbook of Brewing: Processes, Technology, Markets
Published: 2009-06-08 | ISBN: 3527316744 | PDF | 778 pages | 15.56 MB
19 Lessons on Tea: Become an Expert on Buying, Brewing and Drinking the Best Tea (repost)

27Press, "19 Lessons on Tea: Become an Expert on Buying, Brewing and Drinking the Best Tea"
ISBN: 0988770504, 0988770512 | 2012 | EPUB/MOBI | 118 pages | 269 KB/209 KB