Brewing Wheat

Brewing with Wheat: The 'Wit' & 'Weizen' of World Wheat Beer Styles  eBooks & eLearning

Posted by Grev27 at April 27, 2014
Brewing with Wheat: The 'Wit' & 'Weizen' of World Wheat Beer Styles

Stan Hieronymus, "Brewing with Wheat: The 'Wit' & 'Weizen' of World Wheat Beer Styles"
English | ISBN: 0937381950 | 2010 | EPUB, PDF | 295 pages | 6 MB, 3 MB

What's With Wheat (2016)  Video

Posted by Tutorial at July 3, 2016
What's With Wheat (2016)

What's With Wheat (2016)
HDTV | 1920 x 1080 | .MP4/AVC @ 4019 Kbps | 1h 19mn | English AAC 256 Kbps, 2 channels | 2.37 GB
Genre: Documentary

Documentary explaining why modern wheat is an unhealthy dietary choice.
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters [Repost]

The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters by Greg Koch
English | Oct. 1, 2011 | ISBN: 1592537316, 1592537316 | 192 Pages | PDF | 107.1 MB
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters (repost)

Greg Koch, Matt Allyn, "The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters"
ISBN: 1592537316 | 2011 | EPUB | 192 pages | 76 MB

Brewing Yeast Fermentation Performance 2nd Edition  eBooks & eLearning

Posted by alt_f4 at Oct. 3, 2015
Brewing Yeast Fermentation Performance 2nd Edition

Brewing Yeast Fermentation Performance by Katherine Smart
English | Mar. 20, 2002 | ISBN: 0632064986 | 321 Pages | PDF | 7 MB

Building on the success of the first edition, Brewing Yeast Fermentation Performance, Second edition considers the importance of yeast quality on fermentation performance and the means by which process control may therefore be achieved.

Health for Life - Wheat and Gluten Free Diabetes by Dr Sue Shepherd  Magazines

Posted by nextek at Sept. 27, 2015
Health for Life - Wheat and Gluten Free Diabetes by Dr Sue Shepherd

Health for Life - Wheat and Gluten Free Diabetes by Dr Sue Shepherd
English | 131 pages | True PDF | 14.00 Mb

CBC - The Fifth Estate: The War on Wheat (2015)  Video

Posted by notbanned at Sept. 22, 2015
CBC - The Fifth Estate: The War on Wheat (2015)

CBC - The Fifth Estate: The War on Wheat (2015)
HDTV | 1280x720 | .MKV/AVC @ 2208 Kbps | 44mn 40s | Audio: English AC3 384 kbps, 6 channels | Subs: None | 845 MiB
Genre: Documentary

It's a multi-billion dollar battle for your belly. Millions of people are joining the anti-wheat revolution. Kellogg's, the world's largest cereal maker, has seen its biggest drop in sales since the 1970s. Food companies are selling off their struggling bread divisions. It's all because best-selling health evangelists say that wheat is causing everything from fat bellies to schizophrenia. But do they have science on their side? Mark Kelley takes a hard look at what's driving a movement that is dramatically changing the way we ea.

O Trigo e o Joio / The Wheat and the Tares (1965)  Video

Posted by yorkiez at Jan. 20, 2015
O Trigo e o Joio / The Wheat and the Tares (1965)

O Trigo e o Joio / The Wheat and the Tares (1965)
DVDRip | MKV/AVC x264 ~1600 kbps avg | 1Hr 37Mins | 24 fps | 692x572 | 1.22 GB
Audio: Portuguese | AC3 2 Ch 192 Kbps | Subtitles: English, Portuguese, French
Genre: Drama | Director: Manuel GuimarĂ£es

A sad and strong people living in the huge plains of Alentejo. Their endless struggle for bread, their nostalgic, bewitching songs and their daily toil to turn a dry, barren land into golden wheat fields.

BEER: Tap Into the Art and Science of Brewing, 2nd Edition (repost)  eBooks & eLearning

Posted by interes at May 14, 2014
BEER: Tap Into the Art and Science of Brewing, 2nd Edition (repost)

BEER: Tap Into the Art and Science of Brewing, 2nd Edition by Charles Bamforth
English | ISBN: 0195154797 | 2003 | PDF | 247 Pages | 5,2 MB

Charles Bamforth, who has been described as one of the two or three brewing scientists of his generation, here gives us a revised and updated version of his definitive guide to brewing.
The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters

Greg Koch, Matt Allyn, "The Brewer's Apprentice: An Insider's Guide to the Art and Craft of Beer Brewing, Taught by the Masters"
2011 | ISBN: 1592537316 | 192 pages | MOBI | 77 MB