Beef Farm

Confessions of a Counterfeit Farm Girl  

Posted by free4magazines at Nov. 23, 2014
Confessions of a Counterfeit Farm Girl

Confessions of a Counterfeit Farm Girl
Language: English | EPUB / MOBI | ISBN-10: 0451224930 | 2008 | 349 pages | 0.4 MB / 0.6 MB

A laugh-out-loud memoir about a city slicker who discovers that Manolos and manure just don't mix.At her husband's prompting, suburban mom and New York career woman Susan McCorkindale agreed to give up her stressful six-figure job. Together, they headed down south to a 500-acre beef farm, and never looked back. Well, he didn't look back. She did. A lot. From playing "spot the religious billboard" on the drive to rural Virginia, to adapting to a world without Starbucks, to planning bright-orange hunter-resistant wardrobes for the kids (We moved here to get away from the madness of Manhattan only to risk getting popped on our own property), this is her hilarious account of how a city girl came to love? or at least tolerate? country life.
Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment (repost)

Committee on the Review of the USDA E. coli O157:H7, Farm-to-Table Process Risk Assessment, "Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment"
Publisher: National Academies Press | 2002-11-19 | 170 Pages | ISBN: 0309086272 | PDF | 3.66 MB
Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore

Old-Time Farmhouse Cooking: Rural American Recipes & Farm Lore by Barbara Swell
English | Dec 23, 2014 | ISBN: 1883206413 | ASIN: B00RE0NZUQ | 118 Pages | EPUB/MOBI/AZW3/PDF (Converted) | 14 MB

Climb down off your tractor and dig into some old-fashioned, farm-fresh comfort food! We ve got cranberry beef stew simmering on the old wood cookstove and some sweet corn just pulled off the stalks.
Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment

Committee on the Review of the USDA E. coli O157:H7, Farm-to-Table Process Risk Assessment, "Escherichia coli O157:H7 in Ground Beef: Review of a Draft Risk Assessment"
Publisher: National Academies Press | 2002-11-19 | 170 Pages | ISBN: 0309086272 | PDF | 3.66 MB

Beef 4: Beef Ain't Dead (2007) DVDRip  

Posted by cMovie at Sept. 25, 2007
Beef 4: Beef Ain't Dead (2007) DVDRip

Beef 4: Beef Ain't Dead (2007) DVDRip
Language: English | DVDRip | XviD 648 x 336 | 91 mins | 23 fps | 128 kbps | 700 Mb
Genre: Documentary | RS.com

Beef has expanded from its Hip Hop roots into the entire culture. Skateboarders, ball players, actors and comedians are all getting into their own beefs! Here we reveal the truth about many kinds of beefs inside and outside of Hip Hop. Beef IV takes an extensive look into what went wrong and who dissed who to cause such animosity, exposing the reasons why some unlikely people are getting caught up in their own beefs. Separating the real from the fake with a comical twist, Beef IV features interviews with The Game, Chamillionaire, Paul Wall, Proof, Young Jeezy, Bow Wow, Trina, Jacki-O, Lupe Fiasco, Terry "TK" Kennedy of the Ice Cream Skateboarding Team, Bun B, Slim Thug, Beanie Sigel, Damon Dash, Daz, Kurupt, Obie Trice and much, much more! Beef - DEFINITION: "an informal complaint, an argument, a dispute… To grumble… To express complaints, discontent, displeasure, or unhappiness." Everyone seems to have Beef Beef IV offers an extensive look into who dissed who Beef IV separates the real from the fake with a comical twist Beef IV sheds new light on the definition of Beef. The BEEFs: Lil Romeo vs. Bow Wow Damon Dash vs. Jay-Z - ROC-A-FELLA BREAKUP Lupe Fiasco vs. Terry "TK" Kennedy - SKATEBOARD BEEF Trina vs. Khia vs. Jacki-O - QUEEN OF THE SOUTH BEEF Paul Wall vs. Chamillionaire HOUSTON: Southside vs. Northside Young Jeezy vs. Gucci Mane The Source Magazine Scandal Detroit BEEF: Proof of D-12 (R.I.P) Daz vs. Kurupt The Game vs. Ras Kass Dave Chappelle vs. Comedy Central Jamie Foxx Vs. LL Cool J Extras: Behind the scenes of The Game's "BEEF" tattoo, Bun B holds down Pimp C while locked up, Paul Wall breaks down Grills, Obie Trice's story of Proof in LA, getting into a fight…, Beanie Sigel disses Kanye West, Comic BEEF: featuring DeRay Davis, Will Smith vs. Ethan Hawke, Ron Artest vs. The NBA, Pitbull vs. Chingo Bling's rooster, The Game talks some more sh*t…
Sea – Wind – Power: Research at the first German offshore wind farm Alpha Ventus

Michael Durstewitz and Bernhard Lange, "Sea – Wind – Power: Research at the first German offshore wind farm Alpha Ventus"
English | ISBN: 366253178X | 2016 | 252 pages | PDF | 14 MB

Vectors - Animals on the Farm 14  Graphics

Posted by posterb at Nov. 24, 2016
Vectors - Animals on the Farm 14

Vectors - Animals on the Farm 14
3 AI+TIFF | 59.76 Mb

Farm & Ranch Living - December 2016 - January 2017  Magazines

Posted by crazy-slim at Nov. 22, 2016
Farm & Ranch Living - December 2016 - January 2017

Farm & Ranch Living - December 2016 - January 2017
English | 80 pages | True PDF | 23 MB

Clinical Examination of Farm Animals  eBooks & eLearning

Posted by leonardo78 at Nov. 18, 2016
Clinical Examination of Farm Animals

Clinical Examination of Farm Animals by Peter Jackson, Peter Cockcroft
Publisher: Wiley-Blackwell | 2002 | ISBN: 0632057068 | 320 pages | PDF | 5,7 MB

Clinical examination is a fundamental part of the process of veterinary diagnosis. Without a proficient clinical examination and an accurate diagnosis it is unlikely that the treatment, control, prognosis and welfare of animals will be optimised.

The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising  eBooks & eLearning

Posted by AlenMiler at Nov. 17, 2016
The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising

The Art of Beef Cutting: A Meat Professional's Guide to Butchering and Merchandising by Kari Underly
English | 5 Aug. 2011 | ISBN: 1118029577 | 391 Pages | MOBI/EPUB/PDF | 17.14 MB

An ideal training tool that’s perfect for use in grocery stores, restaurants, foodservice companies, and culinary schools, as well as by serious home butchers, The Art of Beef Cutting provides clear, up-to-date information on the latest meat cuts and cutting techniques.