Artisan

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner By Peter P. Greweling
English | True PDF | 2013 | 546 Pages | ISBN : 0470424419 | 20.95 MB

The comprehensive guide to chocolate and candy making for professionals and serious home cooks
Chocolate and candy making is more popular and accessible than it has ever been. This book combines artisan confectionery techniques with straightforward explanations of the theory, science, and formulas at work. Fundamental information includes ingredient function and use, chocolate processing, and artisan production techniques. Professionals and home enthusiasts will find formulas and variations for gorgeous and delectable confections including dairy–based centers, crystalline and non–crystalline sugar confectionery, jellies, nut centers, and aerated confections.

The Artisan Lard Cookbook of Old World Breads and Spreads  eBooks & eLearning

Posted by First1 at March 17, 2018
The Artisan Lard Cookbook of Old World Breads and Spreads

The Artisan Lard Cookbook of Old World Breads and Spreads by Elizabeth Swenson
English | February 21st, 2014 | ISBN: 1311862560 | 42 Pages | EPUB | 3.65 MB

Look in the back corner of your refrigerator. Possibly you'll find a container of chilled bacon grease. That grease is a form of rendered lard. What are you saving it for? It is currently a "wait in line" situation to get pig fat at the butcher, and past knowledge about rendering and use of lard is mostly shared through verbal instruction and practice. The Artisan Lard Cookbook of Old World Breads and Spreads helps preserve such expertise with color photography by Katherine Mary Nichols and historical notes to accompany every recipe. It provides a handy reference for future kitchens, but mostly it's about good old-fashioned food for folks who love heritage cooking.

Marie-Françoise Baslez, "Saint Paul : Artisan d'un monde chrétien"  eBooks & eLearning

Posted by TimMa at March 9, 2018
Marie-Françoise Baslez, "Saint Paul : Artisan d'un monde chrétien"

Marie-Françoise Baslez, "Saint Paul : Artisan d'un monde chrétien"
Pluriel | 2012 | ISBN: 2818502632 | French | EPUB | 512 pages | 1.6 MB

Qui était le vrai Paul ? Le personnage historique aujourd’hui souvent cité dans les controverses philosophiques et politiques a été présenté par l’Eglise comme le doctrinaire de la conversion des païens. En réalité, il était d’abord homme d’action. Cet originaire de Tarse, devenu disciple de Jésus, s’est comporté au Ier siècle de notre ère en véritable entrepreneur religieux et a sillonné l’Orient romain pour multiplier les noyaux de croyants. …

Making Australian Artisan Cheese at Home: ForknFarm Homestead  eBooks & eLearning

Posted by AlexGolova at Jan. 24, 2018
Making Australian Artisan Cheese at Home: ForknFarm Homestead

Making Australian Artisan Cheese at Home: ForknFarm Homestead by Cassandra Lobley
English | 15 Sep 2017 | ASIN: B075P15TCH | 203 Pages | AZW3 | 3.75 MB

The Atlas of American Artisan Cheese (Repost)  eBooks & eLearning

Posted by insetes at Dec. 25, 2017
The Atlas of American Artisan Cheese (Repost)

The Atlas of American Artisan Cheese By Carlo Petrini, Allison Hooper, Jeffrey P. Roberts
2007 | 436 Pages | ISBN: 1933392347 | EPUB + MOBI | 11 MB + 11 MB
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading by Emilie Raffa
English | 24 Oct. 2017 | ISBN: 1624144292 | ASIN: B06XFVB62P | 208 Pages | AZW3 | 17.02 MB
Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

Emilie Raffa, "Artisan Sourdough Made Simple: A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading"
English | ISBN: 1624144292 | 2017 | EPUB | 208 pages | 116 MB

Artisan Audio Dub Techno 2 WAV  Software

Posted by orientazure at Sept. 29, 2017
Artisan Audio Dub Techno 2 WAV

Artisan Audio Dub Techno 2 WAV | 354 Mb

Dub Techno Vol 2 sees a return to the deep, reverb and delay invested world of the dark, deep Dub. The oozing, bubbling undercurrent of the Techno world. Smoke-filled dancefloors of dimly lit clubs give the perfect backdrop for one of underground dance music's most hypnotising sounds.

Artisan Audio Ambient House and Electronica WAV  Software

Posted by orientazure at Sept. 24, 2017
Artisan Audio Ambient House and Electronica WAV

Artisan Audio Ambient House and Electronica WAV | 320 Mb

Ambient House & Electronica' lets the gentle waves of sound wash over you and letting the deep, rich bass lap at your feet. Artisan Audio is back with another slice of sonic beauty.

Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor  eBooks & eLearning

Posted by First1 at Sept. 12, 2017
Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor

Field Roast: 101 Artisan Vegan Meat Recipes to Cook, Share, and Savor by Tommy McDonald
English | September 19th, 2017 | ASIN: B06XHK8G6T, ISBN: 0738219592 | 240 pages | EPUB | 185.89 MB

Hailed as 2015's Company of the Year by VegNews Magazine, the Field Roast Grain Meat Co. offers their first cookbook, with over 100 delicious, satisfying vegan recipes!