Dish delves into Toronto's diners, Montreal's "sexy restos," Paris' haute eateries, and Tokyo's fantasy "maid bars" in an insider's look at gender, power, and the art of service. Former waitress and Gemini award-winning director Maya Gallus dines out and dishes the dirt with waitresses, restaurant owners, and matre d's about the demands of the job. What's revealed are the fantasies, desires, and prejudices projected onto women servers-including those of substitute wife, girlfriend, and personal servant. She discovers that as prices on the menu rise and serving acquires the respect and salary of a vocation, the number of women servers declines; the most sophisticated eateries employ only men to serve their well-heeled patrons. From the hustle of a busy truck stop to the discreet hush of a Parisian house of fine dining, Dish serves up a delicious and illuminating look at the lives of women in the restaurant business.
“Now I know there is a God in heaven!”, exclaimed Albert Einstein when he heard the young Yehudi Menuhin play the violin. Not only was Menuhin an extraordinary musician, he lived through – and helped to shape – a momentous period in history. The Warner Classics catalog contains 70 years’ worth of his recordings and this 3-CD collection, Yehudi: The Art of Menuhin, provides a fascinating perspective on his achievements: Menuhin was a man of ideals who changed the world through music.