Animal Biochemistry

Comparative Animal Biochemistry (Repost)  

Posted by tukotikko at Dec. 27, 2014
Comparative Animal Biochemistry (Repost)

Comparative Animal Biochemistry By Klaus Urich, C. Urich, P.J. King
1994 | 784 Pages | ISBN: 3642081819 | PDF | 21 MB

Comparative Animal Biochemistry (Repost)  

Posted by advisors at Feb. 27, 2014
Comparative Animal Biochemistry (Repost)

Comparative Animal Biochemistry By Klaus Urich, C. Urich, P.J. King
1994 | 784 Pages | ISBN: 3642081819 | PDF | 21 MB

Comparative Animal Biochemistry  

Posted by enmoys at Sept. 30, 2013
Comparative Animal Biochemistry

Comparative Animal Biochemistry By Klaus Urich, C. Urich, P.J. King
1994 | 784 Pages | ISBN: 3642081819 | PDF | 21 MB

Soybean Physiology and Biochemistry by Hany A. El-Shemy  

Posted by tanas.olesya at April 23, 2015
Soybean Physiology and Biochemistry by Hany A. El-Shemy

Soybean Physiology and Biochemistry by Hany A. El-Shemy
English | October, 2011 | ISBN: 9533075341 | 498 Pages | PDF | 27 MB

Worldwide, soybean seed proteins represent a major source of amino acids for human and animal nutrition. Soybean seeds are an important and economical source of protein in the diet of many developed and developing countries. Soy is a complete protein and soyfoods are rich in vitamins and minerals.
The Encyclopedia of Farm Animal Nutrition (Cabi) by Malcolm F Fuller [Repost]

The Encyclopedia of Farm Animal Nutrition (Cabi) by Malcolm F Fuller
English | May 26, 2004 | ISBN: 0851993699 | 620 Pages | PDF | 5 MB

The Encyclopedia of Farm Animal Nutrition deals with the whole of farm animal nutrition, embracing a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology. The encyclopedia contains approximately 2,000 entries from 90 contributors.
Risk Regulation in Non-Animal Food Imports: The European Union Approach

Risk Regulation in Non-Animal Food Imports: The European Union Approach
Springer | International Law, Biochemistry, Microbiology, Food Science | Jan. 24 2015 | ISBN-10: 3319140132 | 99 pages | pdf | 2.67 mb

This Brief aims at providing a general understanding of the rationale – scientific as well as political – behind EU policy and related risk management decisions in the area on non-animal food imports.
Trends in Veterinary Sciences: Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production... (repost)

Trends in Veterinary Sciences: Current Aspects in Veterinary Morphophysiology, Biochemistry, Animal Production, Food Hygiene and Clinical Sciences by Cristiano Boiti and Adriana Ferlazzo
English | 2013-04-19 | ISBN: 364236487X | PDF | 198 pages | 3 MB
Animal Cell Electroporation and Electrofusion Protocols (Methods in Molecular Biology) by Jac Nickoloff

Animal Cell Electroporation and Electrofusion Protocols (Methods in Molecular Biology) by Jac Nickoloff
English | August 11, 1995 | ISBN: 089603304X | 358 pages | PDF | 24 MB

The ability to introduce macromolecules into animal cells, includ­ ing DNA, RNA, proteins, and other bioactive compounds has facili­ tated a broad range of biological studies, from biochemistry and biophysics to molecular biology, cell biology, and whole animal stud­ ies.

Malcolm F Fuller, The Encyclopedia of Farm Animal Nutrition  

Posted by Direktor69 at April 14, 2013
 Malcolm F Fuller, The Encyclopedia of Farm Animal Nutrition

Malcolm F Fuller, The Encyclopedia of Farm Animal Nutrition
ISBN: 0851993699 | edition 2004 | PDF | 620 pages | 5 mb

The Encyclopedia of Farm Animal Nutrition deals with the whole of farm animal nutrition, embracing a wide range of disciplines, including physiology, biochemistry, veterinary medicine and feed technology.The encyclopedia contains approximately 2000 entries from 90 contributors. These entries range from short definitions to more discursive articles, all entries are fully cross-referenced to aid further research.The encyclopedia covers every type of farm animal found in both developing and developed countries, including cattle,…

Biochemical Interactions, Interactive Biochemistry CD-ROM  Software

Posted by mossii86 at Aug. 20, 2009
Biochemical Interactions, Interactive Biochemistry CD-ROM

Biochemical Interactions, Interactive Biochemistry CD-ROM| 120Mb

This software was created as an interactive CD-Rom supplement to Wiley's best selling textbook in biochemistry Fundamentals of Biochemistry by Donald J. Voet, Judith G. Voet, Charlotte W. Pratt .